A spicy, curry-based street food made with sprouted lentils, onions, and a variety of condiments.
A fiery, aromatic mutton curry that is a local favorite.
The quintessential Maharashtrian snack of a fried potato patty sandwiched between a soft bun.
An assortment of Kolhapuri-style chicken dishes served with rice, roti, and condiments.
A crispy dosa filled with a spicy, coconut-based Kolhapuri masala.
A signature reddish-brown mutton curry with a complex spice blend.
A tangy, spicy chicken curry unique to the Kolhapur region.
Flattened rice seasoned with onions, spices, and chutneys.
Savory lentil fritters, often served with chutneys.
Grilled paneer (cottage cheese) cubes in a fiery Kolhapuri marinade.
Spicy, deep-fried chicken nuggets.
Flaky pastry shells filled with a spiced potato-onion mixture.
A salty, crunchy snack mix made with peanuts and spices.
Fiery, oil-based pickles made with chilies, garlic, and local spices.
A thick, lentil-based curry served with traditional unleavened bread.