15 must-try street food in Karnal, Haryana

1. Chole Bhature - Spicy chickpea curry served with soft, fried flatbread.

2. Aloo Tikki Chaat - Spiced potato patties topped with chutneys, yogurt, and sev.

3. Gol Gappa (Pani Puri) - Crisp shells filled with tangy water, chickpeas, and spices.

4. Kulfi - Delicious traditional ice cream in flavors like saffron, pistachio, and rose.

5. Samosa - Crispy, fried pastry shells filled with spiced potatoes and peas.

6. Lassi - Refreshing yogurt-based drink, available in sweet, salted, and fruity varieties.

7. Paranthe - Flaky, layered flatbreads stuffed with a variety of fillings like potato, cauliflower, or radish.

8. Papdi Chaat - A medley of fried dough wafers, chickpeas, yogurt, and chutney.

9. Makki di Roti and Sarson da Saag - A classic Punjabi dish of corn flatbread and mustard greens curry.

10. Chole Kulche - Spiced chickpea curry served with soft, leavened bread.

11. Momos - Steamed or fried dumplings with vegetable or meat fillings.

12. Aloo Paratha - Flaky, layered flatbread stuffed with spiced mashed potatoes.

13. Masala Chai - Fragrant and aromatic spiced tea, a quintessential Indian beverage.

14. Rabri Falooda - A refreshing dessert of vermicelli noodles, rose syrup, and creamy rabri.

15. Jalebi - Syrupy, pretzel-shaped Indian sweet, often served with rabri or creamy milk.