Tura, Meghalaya: A land rich in diverse treasures and landscape

Tura, a small town in the East Garo Hills district of Meghalaya, India, is a hidden gem that is often overlooked by tourists. However, this charming town is steeped in history, culture, and natural beauty, making it a must-visit destination for anyone interested in exploring the uncharted regions of India.

Getting There

It is well-connected to other parts of Meghalaya and Assam by road and air. The nearest airport is the Tura Airport, which is located about 5 kilometers from the town center. You can fly from Guwahati or Kolkata to the city, and then take a taxi or bus to reach the town.

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Places to Visit in Tura

Siju Wildlife Sanctuary: This protected area is home to a diverse range of flora and fauna, including elephants, tigers, leopards, and deer. Take a guided tour through the sanctuary to spot these incredible creatures.
Simsang River: Take a boat ride along the river to enjoy the stunning views of the surrounding hills and valleys. You can also go rafting or fishing in the river.
Balpakram National Park: This national park is known for its scenic beauty and diverse wildlife. Take a trek through the park to spot rare species of plants and animals.
Dawki Bridge: This suspension bridge over the Simsang River offers breathtaking views of the surrounding landscape.
Nokrek Biosphere Reserve: This protected area is home to rare species of plants and animals, including the critically endangered Western Tragopan.

Cultural Experiences

Garo Cultural Festival: Attend this vibrant festival to experience the rich cultural heritage of the Garo people. The festival features traditional music, dance, and food.
Traditional Garo Homestay: Stay with a local family and experience traditional Garo hospitality. Learn about their customs and traditions, and enjoy delicious local cuisine.
Tura Market: Visit the bustling market in the city to shop for local handicrafts, fruits, and vegetables.

Food

Pork: Try traditional Garo pork dishes like smoky pork ribs or pork sausages.
Fish: Fresh fish from the Simsang River makes for a delicious meal.
Rice: Enjoy traditional rice dishes like rice cakes or rice porridge.
Tea: Sample local tea made from herbs and spices.

Tips and Essentials

Best Time to Visit: The best time to visit the place is between October and March when the weather is cool and pleasant.
Accommodation: Stay at a homestay or hotel in the town center for easy access to attractions.
Language: The official language is English, but you may also hear Garo spoken by locals.
Currency: Indian Rupees (INR) is the local currency.
Safety: Take necessary precautions to ensure your safety while trekking or exploring the wilderness.

The place is a hidden gem that offers a unique blend of natural beauty, cultural heritage, and adventure activities.

It is a city in the state of Meghalaya, India. It is the headquarters of West Garo Hills district and is located in the eastern part of Meghalaya, near the border with Assam. It is known for its rich cultural heritage and natural beauty, and is home to a diverse range of flora and fauna.

Interesting facts:

It is situated at an altitude of 1,500 meters above sea level, making it one of the highest cities in Meghalaya.
The city is surrounded by lush green hills and valleys, making it a popular destination for trekkers and nature lovers.
It is home to the famous Siju Wildlife Sanctuary, which is known for its rich biodiversity and variety of flora and fauna.
The city has a rich cultural heritage, with a mix of traditional Garo and Christian influences.
It is known for its delicious cuisine, which includes dishes such as pork, chicken, fish, and rice.
The city has a number of educational institutions, including the National Institute of Technology Meghalaya (NIT Meghalaya) and the Tura University.
It is connected to other parts of Meghalaya and Assam by road and air.